A traditional laddoo rich in ghee and loaded with roasted nuts and edible gum (gond) for sustained energy. Bold, toasty flavors and a soft, melt-in-mouth bite.
тАв Ingredients: Wheat flour, gond (edible gum), ghee, jaggery/sugar, mixed nuts, cardamom
тАв Taste & Texture: Warm, nutty, gently sweet; soft & satisfying
тАв Handmade: Small batches, traditional Magadhi style
тАв Shelf life: 15тАУ20 days (store airtight, cool & dry)
тАв Allergens: Contains nuts, wheat (gluten) & dairy (ghee)