A beloved Magadhi snack, our Thekua is slow-fried for a deep, nutty bite and sweetened with jaggery. Crisp at first, then beautifully chewy тАФ perfect with evening chai.
тАв Ingredients: Whole-wheat flour, jaggery, ghee, green cardamom, fennel, salt
тАв Taste & Texture: Caramel notes from jaggery, gentle spice, crisp-chewy bite
тАв Handmade: Small batches, traditional recipe from Bihar
тАв Shelf life: 20тАУ25 days (store airtight, away from heat/moisture)
тАв Allergens: Contains wheat (gluten) & dairy (ghee)